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Protein Peanut Butter Cups

Prep Time 5 minutes
15 minutes
Total Time 20 minutes
Course Dessert

Ingredients
  

Chocolate coating

  • 4 oz chocolate
  • 3 tbsp coconut oil

Peanut butter interior

  • 3/4 cup peanut butter powder
  • 1/2 cup vanilla protein powder
  • 1/4 cup maple syrup
  • Water - as much as is needed to hold the mixture together

Instructions
 

  • Melt the coconut oil and chocolate together
  • Pour a tbsp of chocolate coating into each muffin cup
  • Mix the peanut butter, protein powder, and maple syrup together
  • Add one tbsp of water at a time and stir well until it’s combined and pulls off the sides of the bowl
  • Form the peanut butter dough into thin round patties and place on top of the poured chocolate coating
  • Pour another tbsp of chocolate coating on top of the peanut butter patties
  • Place the protein cups in the refrigerator for 20 minutes to harden
Keyword chocolate, Peanut butter