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Cranberry Scones

Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes

Ingredients
  

  • 2 cups flour
  • 1/2 cup sugar
  • 2 tsp baking powder
  • 2 tsp cinnamon
  • 1/2 cup cold butter grated
  • 1/3 cup sour cream
  • 1/3 cup whipping cream can use coconut cream as a substitute
  • 1 egg
  • 2 tsp vanilla extract
  • 1 cup dried cranberries

Instructions
 

  • Preheat oven to 350
  • Mix all dry ingredients
  • Add in the wet ingredients
  • Use a pastry cutter to mix all ingredients
  • Pour out onto a sheet of parchment paper
  • Cut into triangles
  • Spread out on a prepared baking sheet
  • Bake for 20-30 minutes