This strawberry crumble cheesecake is easy to make and uses simple ingredients. With a smooth cheesecake layer, fresh strawberries, and a sweet crumble topping, it’s a dessert that works just as well for family nights as it does for sharing with friends.
Related: 30 ways to use up cream cheese
Ingredients
Graham Crackers
Create a sweet, crunchy base that pairs perfectly with the creamy filling.
Butter
Binds the crumbs together and adds rich flavor to the crust.
Sugar
Adds sweetness and helps the crust hold its shape while baking.
Cream Cheese
The foundation of the filling, providing a smooth, rich, and creamy texture.
Eggs
Help set the cheesecake and give it structure while keeping it soft.
Sugar
Sweetens the filling without overpowering the cream cheese flavor.
Vanilla Extract
Adds warmth and enhances the overall sweetness.
Strawberries
Bring fresh, juicy flavor and a natural sweetness that balances the rich cheesecake.
Flour
Forms the base of the crumble and gives it structure.
Brown Sugar
Adds sweetness with a slight caramel flavor.
Butter
Creates a crumbly texture and rich flavor in the topping.
Cinnamon
Adds warmth and complements the strawberries beautifully.
Instructions
Preheat oven to 350
Prepare a 9×13 dish
Mix the crust ingredients
Press into the dish
In a separate bowl mix the filling ingredients except the strawberries
Pour on top of the graham cracker crust
Top the cream cheese mixture with a layer of the strawberries
Mix the crumble topping together and sprinkle/ crumble on top of the strawberries
Bake for 40-50 minutes
Cool overnight
Related: Chocolate pecan pie
Strawberry Crumble Cheesecake
Ingredients
Crust
- 14 graham crackers
- 1/2 cup butter melted
- 1/3 cup sugar
Filling
- 16 oz cream cheese softened
- 2 egg
- 1/2 cup sugar
- 2 tsp vanilla extract
- 2 cups strawberries sliced
Topping
- 3/4 cup flour
- 1/4 cup brown sugar
- 6 tbsp butter almost melted
- 2 tsp cinnamon
Instructions
- Preheat oven to 350
- Prepare a 9×13 dish
- Mix the crust ingredients
- Press into the dish
- In a separate bowl mix the filling ingredients except the strawberries
- Pour on top of the graham cracker crust
- Top the cream cheese mixture with a layer of the strawberries
- Mix the crumble topping together and sprinkle/ crumble on top of the strawberries
- Bake for 40-50 minutes
- Cool overnight
