Amanda Thomas, Author at Blundering Butterflies and Bakes

These little balls of yum are basically a peanut butter lovers dream. They’re basically buckeyes, but with the added benefit of peanut […]

The Best Melt In Your Mouth Thumbprint Cookies

I didn’t realize that the thumbprint cookies I made were so good until my husband kept going on and on about it […]

If you are a small family, you may wonder how you can make a thanksgiving meal work for your family. This thanksgiving […]

I started making a version of this rocky road fudge when I was probably about 10 years old. It’s basically like eating […]

If you hosted thanksgiving then chances are you ended up with some leftover Turkey. How will you use it all before it […]

This sweet potato casserole is dairy free. It’s moist and delicious. It’s also sweet without being sickeningly sweet. By using coconut oil, this […]

Sometimes it’s easy to focus on the bad things going on around us. It’s good to think about what’s good in life. […]